The zero-commission model and why it works
Every food delivery app takes 25–35%. We charge a flat monthly subscription and zero commission. Here's the math.
By Osama Khan
The commission tax
A typical restaurant order on FoodPanda or Cheetay looks like this: customer pays Rs. 1,000. Restaurant receives Rs. 650–750. That's a 25–35% tax on every order, forever.
Restaurants put up with it because they don't see an alternative. They think it's the cost of being online. It isn't.
Subscription vs commission — the breakeven
At Rs. 4,999/month, SmartRestro breaks even for a restaurant doing just 17 orders/month at an average order value of Rs. 1,000 (assuming a 30% aggregator commission).
Most restaurants doing online ordering are at 100+ orders/month. They're paying Rs. 30,000+/month to aggregators when they could pay Rs. 5,000 to us and keep the rest.
Why aggregators charge so much
They have to. Their unit economics need it: paying riders, paying for ads, supporting their own apps, marketing. The commission isn't greed — it's structural.
Our model is different. We don't run riders. We don't run ads for the restaurant. We just provide the software. So we can charge a small flat fee and still make a profit.
The trade-off
The honest one: aggregators bring you customers. We don't. You have to bring your own customers — via Instagram, walk-ins, word-of-mouth.
For new restaurants with zero brand: aggregators make sense in year one. For established restaurants with regulars: we save them tens of thousands a month.
Math on a real restaurant
A Karachi restaurant doing 200 orders/month at Rs. 1,200 AOV:
- Aggregator: Rs. 240,000 revenue × 30% = Rs. 72,000/month in commissions
- SmartRestro: Rs. 4,999/month subscription. Saves them **Rs. 67,000/month**.
That's the entire cost of one staff member. Or new equipment. Or rent for a second location.
Why we don't change this
Some advisors tell us to "add a small transaction fee — just 2–3%". We won't. The promise is the moat. The day we add a transaction fee is the day a competitor with zero commission eats our market share.